Tweet
I fired up the oven for the 1st time last night, Made some dough in the morning & by late afternoon the moment of truth came.
We made a garlic & pesto pizza first. straight away I realised the oven was too hot.... she cooked real quick the floor was around 400c....slight charred on the base & a little uncooked in the middle but still real nice.
Then we made a real one with the lot....
floor was 380 & roof was 450........was the bomb....cooked another 3 just like that.... & today it tastes just as nice cold.
cant wait to do it all again
We made a garlic & pesto pizza first. straight away I realised the oven was too hot.... she cooked real quick the floor was around 400c....slight charred on the base & a little uncooked in the middle but still real nice.
Then we made a real one with the lot....
floor was 380 & roof was 450........was the bomb....cooked another 3 just like that.... & today it tastes just as nice cold.
cant wait to do it all again
Comment