Finally finished decorating the oven. We are very, very happy with our Forno Bravo kit. It is so much better than the Mugnani which I owned previously as far as heat mass and retention goes. On a typical firing we will roast a chicken, cook pizza, pita, beans and bake muffins the following morning....
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Fabulous finish on the Forno Bravo oven. Years of Great Eats coming your way!Mike Stansbury - The Traveling Loafer
Roseburg, Oregon
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