Dumb question of the day.
Was wondering how easy it is to see whats going on in the brick oven considering the flickering fire and 20inch door. Lets say you have 6 pizzas in there with a low fire, is it easy to monitor the cooking process? DoughPro offers a light in their oven for improved visibilty. Anyone have to strain to see in there?
thanks
nick
Was wondering how easy it is to see whats going on in the brick oven considering the flickering fire and 20inch door. Lets say you have 6 pizzas in there with a low fire, is it easy to monitor the cooking process? DoughPro offers a light in their oven for improved visibilty. Anyone have to strain to see in there?
thanks
nick
Comment