Dear James,
Can you please help and tell me which type of woods are best for commercial wood fired oven in restaurants. I understand that humidity level should be around 15 to 20% but which types are best?
What do you think about Apricot wood.
Thank you
Hazem
Can you please help and tell me which type of woods are best for commercial wood fired oven in restaurants. I understand that humidity level should be around 15 to 20% but which types are best?
What do you think about Apricot wood.
Thank you
Hazem
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