Hi all,
as a result of making a rope seal assembly for the late Hendo's oven, I have been requested to start a new thread on the subject.
In my Pompeii oven construction, I included a heavy angle iron frame set into the dome entrance so that it will expand at a different rate to the fire bricks. A narrow (10mm wide) stainless chanel was welded to this frame and I purchased some fibreglass braided rope made for the sealing of wood heaters and inseted it into the groove. See:
http://www.fornobravo.com/forum/f21/...10-a-2119.html
Craig has requested information on the seal which is avalable from a combustin store supplier in Melbourne Victoria in numerous diameters. I chose the 18mm but is available up to 25mm rope.
The rope seal for Hendo's oven was also made from stainless steel with a 10mm groove in which the reaining offcut from my oven is to be used. A nice friction fit exists and protruded around 5 to 7mm. It can be more if you conpress the length of th rope whilst feeding it into the groove but then lacks that compressability that I feel I need for the door(s) to seal against.
With Hendo's door, I plan to make from a piece of 3/4" insulation board with a stell or stainless backing, cut 10mm higher and 20mm wider than the oven opening and resting up against the rope seal: - very quick and easy until something more substantial is requird and cast.
Picture 1 - My oven opening with the still to be trimmed 18mm rope
Picture 2 - Hendo's rope seal frame to be bolted to the oven opening
Picture 3 - 18mm Rope seal
Picture 4 - my oven door without the brass fittings but with fully adjustable hinges.
Hope this is of assistance to those who need to seal their ovens.
Regards.
Neill
as a result of making a rope seal assembly for the late Hendo's oven, I have been requested to start a new thread on the subject.
In my Pompeii oven construction, I included a heavy angle iron frame set into the dome entrance so that it will expand at a different rate to the fire bricks. A narrow (10mm wide) stainless chanel was welded to this frame and I purchased some fibreglass braided rope made for the sealing of wood heaters and inseted it into the groove. See:
http://www.fornobravo.com/forum/f21/...10-a-2119.html
Craig has requested information on the seal which is avalable from a combustin store supplier in Melbourne Victoria in numerous diameters. I chose the 18mm but is available up to 25mm rope.
The rope seal for Hendo's oven was also made from stainless steel with a 10mm groove in which the reaining offcut from my oven is to be used. A nice friction fit exists and protruded around 5 to 7mm. It can be more if you conpress the length of th rope whilst feeding it into the groove but then lacks that compressability that I feel I need for the door(s) to seal against.
With Hendo's door, I plan to make from a piece of 3/4" insulation board with a stell or stainless backing, cut 10mm higher and 20mm wider than the oven opening and resting up against the rope seal: - very quick and easy until something more substantial is requird and cast.
Picture 1 - My oven opening with the still to be trimmed 18mm rope
Picture 2 - Hendo's rope seal frame to be bolted to the oven opening
Picture 3 - 18mm Rope seal
Picture 4 - my oven door without the brass fittings but with fully adjustable hinges.
Hope this is of assistance to those who need to seal their ovens.
Regards.
Neill
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