I have a 32inch diameter low dome oven in my outdoor kitchen, i love it.
But i have a few issues, the kit(casted dome) came with a short and small 4 inch diameter flue and china cap. More smoke out the door than out the flue at startup. Thats After curing proces and burning dry hardwood.
i need a tall chimney to let the smoke clear my neighbours roof…
i Can up the size to 6inches diameter but im stück with the 4 inc opening in the cast. Is This a problem?
currently testing with a 4inch diameter 11 feet extention, seems to get the smoke clear of my neighbour as Long as i dont put on the flue cap, with flue cap on it obviously dont have the opwards pressure and it seems like the smoke is bunching up trying to get out and instead of dispersing it seems to want the smoke Clouds to go Down though my neightbours garden…
Flue with better draw= means upsizing diameter, but guessing the sideeffect Will be less speed in the smoke exiting the flue?
is there a cap design that restricts upwards flow less than a normal china cap?
best regards
ben
But i have a few issues, the kit(casted dome) came with a short and small 4 inch diameter flue and china cap. More smoke out the door than out the flue at startup. Thats After curing proces and burning dry hardwood.
i need a tall chimney to let the smoke clear my neighbours roof…
i Can up the size to 6inches diameter but im stück with the 4 inc opening in the cast. Is This a problem?
currently testing with a 4inch diameter 11 feet extention, seems to get the smoke clear of my neighbour as Long as i dont put on the flue cap, with flue cap on it obviously dont have the opwards pressure and it seems like the smoke is bunching up trying to get out and instead of dispersing it seems to want the smoke Clouds to go Down though my neightbours garden…
Flue with better draw= means upsizing diameter, but guessing the sideeffect Will be less speed in the smoke exiting the flue?
is there a cap design that restricts upwards flow less than a normal china cap?
best regards
ben
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