Announcement

Collapse
No announcement yet.

Finding Materials?

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • sancha
    replied
    hello, for the first layer of the dome what is the best material? Stucco?

    Leave a comment:


  • david s
    replied
    Originally posted by Johno4 View Post
    I have been doing a bunch of reading and have decided to use the homebrew mix (3:1:1:1 sand, portland, lime, fireclay) to make the refractory layer in a cast oven. I cannot find hydrated lime locally. would if be safe to use this product as the portland and lime for this recipe?



    Thanks in advance.

    John
    No, those premixed products usually contain lime in the form of crushed limestone (not suitable). If you can’t get hydrated lime you may be able to find hydraulic lime which is another suitable alternative.

    Leave a comment:


  • david s
    replied
    Yes there is a different mix designed for the purpose. It’s called castable refractory and relies on calcium aluminate cement rather than Portland. It is expensive. Using the home brew as a castable does work, probably not quite as good as the proprietary castable refractory, but is really cheap.

    Leave a comment:


  • mazzazza
    replied
    The homebrew mix is really more for sticking firebricks together with though. I don't think the consistency would be right for using in place of firebricks. I'm sure there's a different mix for refractory concrete but I don't know what that is.

    Leave a comment:


  • mazzazza
    replied
    If it's 50:50 Portland cement and lime, which it looks like it is, then yeah it'll be fine. You'll just want to do 3:2:1 Sand:mortar mix:fireclay.

    Leave a comment:


  • Johno4
    started a topic Finding Materials?

    Finding Materials?

    I have been doing a bunch of reading and have decided to use the homebrew mix (3:1:1:1 sand, portland, lime, fireclay) to make the refractory layer in a cast oven. I cannot find hydrated lime locally. would if be safe to use this product as the portland and lime for this recipe?



    Thanks in advance.

    John
Working...
X