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Realistically IMO 2. But..assuming you are not a restaurant you aren't likely to do more than one at a time. At 90 seconds to 2 1/2 minutes (at most) per pizza in production mode you will be hard pressed to create pizzas faster than that AND manage the oven unless you have a production team!
Thanks for the info. I was looking to make pizzas at festivals and I was trying to get an idea on what size oven would work for me. Someone told me that I would be able to make 4 at a time in this oven.
On our 36" oven you and fit 2-3 10" pizza's at one time , so being that you would like to make 11" I would say two. I hope this information is helpful, please let me know if you have any other questions I can assist you with.
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