Hi, I'm new to the group and am hoping for some help with my oven.
I have poured the slab and will start the base this week.
Q1. Is there any way to have the oven gas started/assisted? I have
a gas line in the vicinity but can't figure out how to do it.
Q2. Where does one get thermocouplers to measure temperature?
Q3. How much heat loss will I suffer if I put the hearth on the base
versus isolating it with rebar?
Thanks for your help! I can't wait to have some pizza!!
sneyraj
I have poured the slab and will start the base this week.
Q1. Is there any way to have the oven gas started/assisted? I have
a gas line in the vicinity but can't figure out how to do it.
Q2. Where does one get thermocouplers to measure temperature?
Q3. How much heat loss will I suffer if I put the hearth on the base
versus isolating it with rebar?
Thanks for your help! I can't wait to have some pizza!!
sneyraj
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