Hello:
does anybody have experience with the design shown in the picture attached? The foundation of the oven usually laying on top of the base walls is here "floating" between the walls and is tied into the walls with rebar.
I'm trying to find out if this is a good way to go.
The reasoning is that by "disconnecting" the floor from the walls of the base you create a thermal barrier. That in essence helps to reduce heat leaks from the oven itself.
I'm concerned about the stability of such a design. Is it worth it?
Thanks so much
Vincent
does anybody have experience with the design shown in the picture attached? The foundation of the oven usually laying on top of the base walls is here "floating" between the walls and is tied into the walls with rebar.
I'm trying to find out if this is a good way to go.
The reasoning is that by "disconnecting" the floor from the walls of the base you create a thermal barrier. That in essence helps to reduce heat leaks from the oven itself.
I'm concerned about the stability of such a design. Is it worth it?
Thanks so much
Vincent
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