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I want to remove my outdoor fireplace, and instead make a pizza oven.
My father in law is a bricklayer, so he can help me build, but first I have to decide on the design.
I imagine it should be about 90 cm in diameter inside, or maybe 105 if we can find room for it.
I would like the opening to turn under half pastry so it can be used to warm on cool evenings.
Can I use the existing chimney?
The house is today painted white. If I paint the oven white, I'm afraid that there will be very visible soot over the opening, have you got a nice solution?
Thanks in advance
My father in law is a bricklayer, so he can help me build, but first I have to decide on the design.
I imagine it should be about 90 cm in diameter inside, or maybe 105 if we can find room for it.
I would like the opening to turn under half pastry so it can be used to warm on cool evenings.
Can I use the existing chimney?
The house is today painted white. If I paint the oven white, I'm afraid that there will be very visible soot over the opening, have you got a nice solution?
Thanks in advance
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