Is there any difference between vermiculite and perlite?
I have seen several ovens with a vermicrete hearth insulation layer but perlite+concrete dome insulation. Is this for a reason?
Some ovens even use a blend (mostly 2:1) of vermiculite : perlite in their insulation layers.
I'm confused! All information / recommendations appreciate for an ingloo-style pompei brick oven.
I have seen several ovens with a vermicrete hearth insulation layer but perlite+concrete dome insulation. Is this for a reason?
Some ovens even use a blend (mostly 2:1) of vermiculite : perlite in their insulation layers.
I'm confused! All information / recommendations appreciate for an ingloo-style pompei brick oven.
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