My oven is finished with a vent opening 15" in depth from the circumference of the oven to the outside brick on the vent entrance. When I lit a small curing some of the smoke came out the 8" chimney, but most of it by-passed the chimney and came out of the entrance. When I placed a piece of lumber over the top half of the entrance then the smoke all went up through the chimney.
I am thinking of adding another brick (so 2 1/2" to make the total 17 1/2") to the entrance way to add depth to the vent. Does anyone have a reaction to this idea, negative or positive? I would appreciate anyone's input.
Ciao for now,
Davy
I am thinking of adding another brick (so 2 1/2" to make the total 17 1/2") to the entrance way to add depth to the vent. Does anyone have a reaction to this idea, negative or positive? I would appreciate anyone's input.
Ciao for now,
Davy
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