Re: Hearth Floor
Mark, that's not quite it. Typically you can fire the dome and floor to roughly the same temperature.
Think if the floor (or dome for that matter) as having both inner and outer facing edges. When the inside of your oven is hot, let's say 800?F on both the dome and the floor using an infrared thermometer, you are measuring the inner face. The part facing the fire. At that point, the outer face will be much cooler, depending on how quickly you fired up your oven. From that point on, you can continue firing your oven, and the inner face will stay roughly 800?F, and the additional heat will continue to drive up the temperature of the outer face of your dome and floor. That's the stored heat you use when you bake without the fire.
Alternatively, when the inner face of your oven is hot and the outer face is still cold -- and you take out the fire -- the two faces of your oven will meet in the middle to the point of equilibrium, and the entire mass will become only moderately warm. The inner face will cool down and the outer face will wick heat outward.
That's what I meant by "filling" your oven with heat. I tried to capture that with our FB heat graphic.
James
Originally posted by MK1
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Think if the floor (or dome for that matter) as having both inner and outer facing edges. When the inside of your oven is hot, let's say 800?F on both the dome and the floor using an infrared thermometer, you are measuring the inner face. The part facing the fire. At that point, the outer face will be much cooler, depending on how quickly you fired up your oven. From that point on, you can continue firing your oven, and the inner face will stay roughly 800?F, and the additional heat will continue to drive up the temperature of the outer face of your dome and floor. That's the stored heat you use when you bake without the fire.
Alternatively, when the inner face of your oven is hot and the outer face is still cold -- and you take out the fire -- the two faces of your oven will meet in the middle to the point of equilibrium, and the entire mass will become only moderately warm. The inner face will cool down and the outer face will wick heat outward.
That's what I meant by "filling" your oven with heat. I tried to capture that with our FB heat graphic.
James
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