So, I just put my forms up and i'm finally ready to pour the hearth. I've been combing the forums all day, but i still have a few questions i want to be sure on before i proceed.
1. since having started this oven, i've poured concrete a couple times (pre-mix) and am confident in my "concrete skills"..but it was just normal concrete. I'm a little nervous about now working with vermiculite. I know that the standard ratio for vermicrete is 1 part portland cememt to 5 parts vermiculite, but how exactly do i go about mixing it? Do i just take 5 shovel fulls of vermiculite and one shovel full of portland cement and put it in a wheelbarrow and mix it together with a shovel then add the water, or is there some technique or something else that i'm overlooking? I might be over-complicating things in my mind, but i don't know how the vermiculite will behave in comparison to a normal concrete mix. It seems like it will be difficult to mix a 6 1/2 x 6 1/2 ft., 4 inch thick slab of vermiculite-concrete slab and ensure that it is all a homogenous mix that will insulate the way that i want it to. Any techniques or tips are more than welcome!!!
2. I'm planning on ordering some FB Board to lay down directly on the hearth once it is poured I've been reading about how the board will replace some of the insulative powers of the vermiculite. Would there be enough insulation under the oven if i poured 2 inches of vermicrete mix (instead of my already planned 4 inches) and just lay the FB Board on top of that. Also, does the board just lay down on top of the hearth or is there some means of attaching the board to the hearth
3. The 3rd and final question that has been kind of bugging me...will any vermiculite do? I did some reading (and some google seaching) and it seems that vermiculite is used in gardening/landscaping. I wasn't sure how exactly it made its way from gardening to insulating wood-fired ovens, so are there different kinds of vermiculite? if so, what kind should I use and where might i acquire some?
I know this is a lot of questions for one post, but i'm not sure I feel comfortable building something unless I know exactly what i'm doing. I guess I just want to quadruple check everything i'm a bit insecure about doing before I pour the hearth. It was easy building the bottom half of the structure, but now that thermodynamics and insulation are added into the mix, it's gotten a little intimidating. Thanks for all the help so far BTW!
1. since having started this oven, i've poured concrete a couple times (pre-mix) and am confident in my "concrete skills"..but it was just normal concrete. I'm a little nervous about now working with vermiculite. I know that the standard ratio for vermicrete is 1 part portland cememt to 5 parts vermiculite, but how exactly do i go about mixing it? Do i just take 5 shovel fulls of vermiculite and one shovel full of portland cement and put it in a wheelbarrow and mix it together with a shovel then add the water, or is there some technique or something else that i'm overlooking? I might be over-complicating things in my mind, but i don't know how the vermiculite will behave in comparison to a normal concrete mix. It seems like it will be difficult to mix a 6 1/2 x 6 1/2 ft., 4 inch thick slab of vermiculite-concrete slab and ensure that it is all a homogenous mix that will insulate the way that i want it to. Any techniques or tips are more than welcome!!!
2. I'm planning on ordering some FB Board to lay down directly on the hearth once it is poured I've been reading about how the board will replace some of the insulative powers of the vermiculite. Would there be enough insulation under the oven if i poured 2 inches of vermicrete mix (instead of my already planned 4 inches) and just lay the FB Board on top of that. Also, does the board just lay down on top of the hearth or is there some means of attaching the board to the hearth
3. The 3rd and final question that has been kind of bugging me...will any vermiculite do? I did some reading (and some google seaching) and it seems that vermiculite is used in gardening/landscaping. I wasn't sure how exactly it made its way from gardening to insulating wood-fired ovens, so are there different kinds of vermiculite? if so, what kind should I use and where might i acquire some?
I know this is a lot of questions for one post, but i'm not sure I feel comfortable building something unless I know exactly what i'm doing. I guess I just want to quadruple check everything i'm a bit insecure about doing before I pour the hearth. It was easy building the bottom half of the structure, but now that thermodynamics and insulation are added into the mix, it's gotten a little intimidating. Thanks for all the help so far BTW!
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