Re: Casa 2G users?
Kurt,
Are you saying that your contractor screwed up on the base and your oven does not heat up quick? I thought the floor would be able to get hotter than 750. How long to cook a pizza at the temperatures you listed?
Thanks,
Scott D.
-
Re: Casa 2G users?
Hi Scott, last year I installed a casa 2G90 in my backyard. My critical point in the build up was to get the right height for the hearth. A nice working height without having to bend over. The thickness of the base was very important. My contractor reviewed the install directions, but just did not get the fact on how important the base thickness was. He just thought heat rises only.
I use a upside down fire start ( 2 big logs with a criscross of kindling on top), works every time. It takes 1 hr 15 to 1 hr 30 min to get the inside of the dome white. Thats around 900 degrees with the floor around 750. Critical to burn off the carbon black in the dome. No need for a thermometer. If I cook the next couple days, the start up is much quicker. My oven is still around 400-450 degrees 24 hours later. Good luck and do it!!!
KurtLeave a comment:
-
Casa 2G users?
I am interested in the Casa 2G90. Can somebody tell me how long the heat up time is for pizza making and if it could constantly crank out pizza's. Does the floor lose heat after each pizza? What ever information you have would be great. Thanks,
Scott D.
Leave a comment: