I installed a Casa2G 100 about 2 months ago and am very happy with it. I've done lots of pizza and some bread and most everything has turned out great.
Today I was inspecting the inside of the oven and notice two very thin hairline cracks in the back piece of the dome. On one of the side pieces is a tiny hole about the size of a small pebble. Could this have resulted from steaming the oven? I've read all about cracks on the outside of ovens but haven't seen anything about cracks on the inside of modular ovens. I cured it per the instructions.
I was just wondering if this is okay or something I should be concerned about. My gut says it's probably nothing but as much money as I've put into this thing I'd hate to think there's somthing wrong with it. I last used the oven two nights ago and it seemed to work fine. I can't see the exterior of the oven since it's enclosed in a stone house.
Thanks for any input!
Jim
Today I was inspecting the inside of the oven and notice two very thin hairline cracks in the back piece of the dome. On one of the side pieces is a tiny hole about the size of a small pebble. Could this have resulted from steaming the oven? I've read all about cracks on the outside of ovens but haven't seen anything about cracks on the inside of modular ovens. I cured it per the instructions.
I was just wondering if this is okay or something I should be concerned about. My gut says it's probably nothing but as much money as I've put into this thing I'd hate to think there's somthing wrong with it. I last used the oven two nights ago and it seemed to work fine. I can't see the exterior of the oven since it's enclosed in a stone house.
Thanks for any input!
Jim
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