Hi I am from Wales UK and I would like to know what experience you have with Koala steel ovens from Australia. I have seen Youtube clips of them in use in the States, but I can't find anyone who has them in the UK to ask a few questions.
Can you help?
What are they like for cooking pizza? What is the taste compared with a brick oven? Are they any good for baking bread? How long does the heat last?
Would you recommend one, what is good about the oven and what is bad?
Is the build of good quality? I see that Chinese company is making copies of a Koala oven.
Can you help?
What are they like for cooking pizza? What is the taste compared with a brick oven? Are they any good for baking bread? How long does the heat last?
Would you recommend one, what is good about the oven and what is bad?
Is the build of good quality? I see that Chinese company is making copies of a Koala oven.