Re: Ben's Brick Oven in Berwick
Next step was the entry arch. I must give ALL CREDIT to Karangi_Dude, that man knows how to build a good entry arch. His is much more complicated than mine (as many of you will attest to) but I have 'borrowed' the idea of cutting a chamfer into the back face of the entry arch to allow for smooth integration into the dome.
I was pretty chuffed with my first bit of real masonry!
Next step was the entry arch. I must give ALL CREDIT to Karangi_Dude, that man knows how to build a good entry arch. His is much more complicated than mine (as many of you will attest to) but I have 'borrowed' the idea of cutting a chamfer into the back face of the entry arch to allow for smooth integration into the dome.
I was pretty chuffed with my first bit of real masonry!
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