Re: My 40" Inch pizza oven in Florida
Interesting to watch your counter pours. It can be a very attractive part of the build when it comes out the way you intend and a fraction of the cost of some other medium. I am backing you for something special, you are cutting no corners.
I must have been more fortunate with the eyes. Mine still work fine up close but without the specs I am like Mr McGoo with the distance stuff. I guess something has to give once you pass 60.
Interesting to watch your counter pours. It can be a very attractive part of the build when it comes out the way you intend and a fraction of the cost of some other medium. I am backing you for something special, you are cutting no corners.
I must have been more fortunate with the eyes. Mine still work fine up close but without the specs I am like Mr McGoo with the distance stuff. I guess something has to give once you pass 60.







Turned out very smooth and polished straight out of the form. This would be the way to go, if one had a very smooth mold made of plastic...
....I like the color and think I will stay with that recipe. Although no polished aggregate shows thru in this pour and that is what I would like to achieve.
. This will be my curing time
. Polishing will start the 19th........I hope.
, I hope I'm able to fill then and match the color. .......Not sure what to fill them with. I'm thinking I need to screen out some of the aggregate from the countertop mix and a little colorant................ When and how long should I wait before grinding and polishing?
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