Heat break. To do or not to do

[UtahBeehiver]

It depends on what your WFO cooking goals are. If you are just doing pizzas or maybe a roast the next day then calling it good then shutting down the oven then you probably don't need a thermal break. If you want several days worth of cooking, then preserving your heat then thermal breaks are a good option. So it is up to you, but good insulation on the dome and under floor are key and more important than thermal breaks.

[plokuta]

I'm in the process of closing my dome and have designed the vent. Should I or should I not install a heat break? I still haven't fully grasped the benefits of this.

Any help would be appreciated.

Thanks