Just started to cook regularly with my completed oven, it has been cured. After about 3 pizza sessions I have noticed what looks like cracks but they are actually along the joints - the mortar between the bricks on the inside of the oven is falling out/disappearing. I used a polystyrene dome to rest the bricks on whilst building, so I couldnt point the mortar on the inside properly. But what was there is clearly now missing.
Is this a problem ?
Can it be ignored or does it need repointing from inside (gulp) ?
More pics available but couldnt load more than 1.
Is this a problem ?
Can it be ignored or does it need repointing from inside (gulp) ?
More pics available but couldnt load more than 1.





, I don't see this as a problem...or worth pointing. I suspect your mortar was a little too dry when applied or you just didn't butter the bricks with enough on the inside edges. Again, once the dome is closed, the mortar is more extra mass than it is a crucial structure requirement. 


Comment