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Re: unique oven enclosure
Hey Mike,
Have you had time to paint the eight ball?
Tom
Hey Mike,
Have you had time to paint the eight ball?
Tom
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Member WFOAMBA Wood Fired Oven Amatueur Masons Builders America -
Re: unique oven enclosure
we still need to weld the top half of the ball on, I want to take it off
and check for cracks before we seal it up forever.
we have cooked at least 100 pizzas so far, and haven't had a bad one yet
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Re: unique oven enclosure
Hi Mike,
I just finished my eight ring. Three more and then the plug. I can taste the pizza now.
TomMember WFOAMBA Wood Fired Oven Amatueur Masons Builders AmericaComment
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Re: unique oven enclosure
Need some finished pics to end this thread!!
Cool build!My oven (for now):
http://www.fornobravo.com/forum/f43/...ven-14269.htmlComment
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Re: unique oven enclosure
Be careful not to stand behind it!Originally posted by metalmaster View Post
Sorry, couldn't resist!
"He is no fool who gives what he cannot keep to gain what he cannot lose." - Jim Elliot[/CENTER]
"Success isn't permanent and failure isn't fatal." -Mike DitkaComment
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Re: unique oven enclosure
Metalmaster, I love the humor!
ChrisComment
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Re: unique oven enclosure
This thread has been renewed by someone on a similar build and I'm glad they did. This is a brilliant design. What a great concept.
Chris
Link to my build photo album: http://www.fornobravo.com/forum/memb...nsylvania.htmlChris
Link to my photo album:
https://www.flickr.com/photos/hodgey...7646087819291/
Link to my build: http://www.fornobravo.com/forum/f21/...nia-19366.htmlComment
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Re: unique oven enclosure
very, very creative!!! and extremely well executed.
how big is the pool cue?
jonjonComment
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Re: unique oven enclosure
Wow, when are you starting work on the cue?Originally posted by metalmaster View PostKindled with zeal and fired with passion.Comment
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Re: unique oven enclosure
Very Cool! Looks like you could take it with you if you ever moved, which isnt an option for 99% of all of these others including mine!My build documentary page:
https://picasaweb.google.com/1011587...iredOvenBuild#
Avoid at all costs that vile spew you see rotting in oil in screwtop jars. Too lazy to peel fresh? You don't deserve to eat garlic." BourdainComment
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