Announcement

Collapse
No announcement yet.

Oven entry

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • CanuckJim
    replied
    Marble and such

    In front of the ash drop I used an inch and half thick piece of square cut sedimentary limestone, called Owen Sound Ledgerock here. It's the kind of stuff used for patios, and I've laid a lot them. This was a leftover from a large job. Works great, doesn't get that hot, more like warm. Even so, I stuck it down with refractory mortar.

    Jim

    Leave a comment:


  • CAM
    replied
    Reptile

    The shell is sorta' reptilian, perhaps an armadillo. Very cool! Is the statuary from the islands? Really reminds me of my childhood in Brasil.

    Leave a comment:


  • janprimus
    replied
    Nice work Luis

    Luis, what is the material? By the way, I love the look of your oven. I like the stacked brick thing. Very cool! I really like the statuary as well, it is very chic.
    Chad
    Last edited by janprimus; 08-24-2006, 12:00 PM. Reason: addition

    Leave a comment:


  • arevalo53anos
    replied
    Not granite, precisely...
    Not problems with temperature or at all.

    Leave a comment:


  • james
    replied
    Not too hot

    The front landing does not get too hot, and you can definitely use granite there. I have granite in front of one oven and I like it. It's easy to clean and nice and smooth. No seams to worry about.

    James

    Leave a comment:


  • njsicilian
    started a topic Oven entry

    Oven entry

    I have a solid piece of 1 1/4 inch granite left over from my kitchen and i would like to know if i can use it in front of the oven opening. It would actually be in front of the ash drop. How hot does that area get?
    Last edited by njsicilian; 08-24-2006, 09:10 AM.
Working...
X