I went to TJs today (as I do most days), and for the first time saw that they have replaced King Arthur flours with TJ brand flour. Interestingly, they are the two same types -- All Purpose and White Whole Wheat, which has me wondering if this is a private label deal with King Arthur. They don't get downward price pressure at their other retail locations by selling at a low price through Trader Joe's. This is a completely uninformed guess.
Does anyone know anything about this?
I will keep looking into it. I wrote the other day that KA flour I buy through TJ's is a pretty reasonable percentage of my caloric intake.
Hmmmm.
James
Does anyone know anything about this?
I will keep looking into it. I wrote the other day that KA flour I buy through TJ's is a pretty reasonable percentage of my caloric intake.
Hmmmm.
James
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