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Check out this recipe I tried in my Forno Bravo Primevera 70 oven.
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Last edited by foodnelson; 06-09-2015, 03:59 PM. -
Re: Wood Oven Fire Roasted Clams
They sure are delicious. Ive done Clams and mussels in a Thai coconut curry.Matthew 19:26. With God all things are possible.
My Build: http://www.fornobravo.com/forum/f21/...les-18741.html -
Re: Wood Oven Fire Roasted Clams
Great recipe, but its not necessary to get the oven that hot to cook any shell fish or anything out of the ocean.Comment
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Re: Wood Oven Fire Roasted Clams
That is correct about the temperature. I was cooking pizzas right after I made the clams. That is why the oven was so hot. But you are correct, it is not necessary to get the oven that hot. Thank you for the information.Comment
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Re: Wood Oven Fire Roasted Clams
Lovely dish! I've done a similar thing, but with some chorizo too. Pork and clams is just one of those great things.
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