Re: Paella!
Wankers?! Present company excluded, as we say her... But listen here, Jim: you seem to cook your paella on some hibachi-type charcoal device - one of the first things I did in MY forno was indeed a paella (see picasa album) done entirely IN the oven...
( I was a bit scared still, so the temperature was perhaps a little low, or I didn't give it enough time - but the rice remained al dente :-)
Salud, y fuerza del canut!
LMH
Wankers?! Present company excluded, as we say her... But listen here, Jim: you seem to cook your paella on some hibachi-type charcoal device - one of the first things I did in MY forno was indeed a paella (see picasa album) done entirely IN the oven...
( I was a bit scared still, so the temperature was perhaps a little low, or I didn't give it enough time - but the rice remained al dente :-)
Salud, y fuerza del canut!
LMH
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