Hello,
I am starting to build a 42" Pompeii oven, I have my base built and I am about to start the floor insulating process. It is my understanding that the ceramic board retains heat better than the perlite/concrete mix.
I was originally going to do 4" of the mix, but I am now thinking of doing 3" of mix and a 1" ceramic board. I would like my oven floor to retain heat longer for baking the next day.
However, the ceramic board is quite expensive. does anyone have any thoughts on this? would it be worth it? TIA
I am starting to build a 42" Pompeii oven, I have my base built and I am about to start the floor insulating process. It is my understanding that the ceramic board retains heat better than the perlite/concrete mix.
I was originally going to do 4" of the mix, but I am now thinking of doing 3" of mix and a 1" ceramic board. I would like my oven floor to retain heat longer for baking the next day.
However, the ceramic board is quite expensive. does anyone have any thoughts on this? would it be worth it? TIA
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