Re: Why Italian Wood-Fired Ovens are Round
I guess my point was, why go to the trouble of making the pizza oven domed....Can't I just built the round walls to a height of, say 16 inches, and then lay a flat piece of steell across, stack bricks on top of it, and then insulate?
I guess my point was, why go to the trouble of making the pizza oven domed....Can't I just built the round walls to a height of, say 16 inches, and then lay a flat piece of steell across, stack bricks on top of it, and then insulate?
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