Originally posted by Gulf
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Thanks for reminding me about that, it was 7 years ago, my apologies. So go the briquette route for eliminating the moisture, at the same time as reducing flame impingement.
If the oven gets wet again it is not necessary to go right back to the original firing schedule. A couple of long slow fires should be sufficient. The weep holes in the supporting slab through to the underfloor insulation also do a great job of allowing moisture to escape.
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