For those who have built igloos (I assume enclosures are completely different in this regard but if not, contribute...but explain your enclosure briefly) how hot does the outside of your oven get? Can you estimate it numerically (or have you pointed your thermometer at it)? If not, just characterize it using "warm/hot to the touch" descriptions.
Additionally, to make this information useful, please include a description of your insulation. Blanket? How thick? Loose vermiculite/perlite? How thick? Vermicrete/perlcrete? How thick?
I know I have seen individual reports of this kind of thing throughout FB mixed into threads on other topics and I don't mean to be redundant...but this thread could represent a repository on this specific issue, easily discovered by thread topic in the future...if it accumulates enough data points.
Cheers!
Additionally, to make this information useful, please include a description of your insulation. Blanket? How thick? Loose vermiculite/perlite? How thick? Vermicrete/perlcrete? How thick?
I know I have seen individual reports of this kind of thing throughout FB mixed into threads on other topics and I don't mean to be redundant...but this thread could represent a repository on this specific issue, easily discovered by thread topic in the future...if it accumulates enough data points.
Cheers!
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