We stayed in an Embassy Suites in Sacramento while visiting the state capital and various museums. My funny story is that they have have one of the U.S. made, gas-fired pizza ovens in the restaurant in full display. It looks OK, but to give you an idea of how hot it was -- they were using the oven as a bun warmer between cooking the pizzas. Really! And they leave the tray of bread in the oven for minutes before putting warm bread out on the counter.
I was afraid to watch how long the pizzas were taking.
I guess the lesson is that having a dome oven does not mean the restaurant makes good pizza. :-)
James
I was afraid to watch how long the pizzas were taking.
I guess the lesson is that having a dome oven does not mean the restaurant makes good pizza. :-)
James
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