Hello Forum. <wave>
I'm about to depart on my wood burning pizza oven adventure. At first blush am leaning toward the Casa2G 110 oven, and my first, and perhaps most important question is just how necessary is it to finish the exterior shell?
I'm hoping to install it so that its height at the top of the dome isn't isn't taller than 6 feet and need to keep the design as diminutive as possible. Basically, I don't want the oven to the the focal point.
So, is it necessary to enclose the Casa unit? My question goes to both ascetics as well as performance. A friend with another MFG's stove told me it's necessary to insulate the exterior for heat retention.
Thanks in advance for your replies.
I'm about to depart on my wood burning pizza oven adventure. At first blush am leaning toward the Casa2G 110 oven, and my first, and perhaps most important question is just how necessary is it to finish the exterior shell?
I'm hoping to install it so that its height at the top of the dome isn't isn't taller than 6 feet and need to keep the design as diminutive as possible. Basically, I don't want the oven to the the focal point.
So, is it necessary to enclose the Casa unit? My question goes to both ascetics as well as performance. A friend with another MFG's stove told me it's necessary to insulate the exterior for heat retention.
Thanks in advance for your replies.
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