I'm planning to build a pizza oven on a trailer that i can tow behind a bicycle.
Obviously this throws up a lot of design challenges and most traditional materials are out.
The basic concept at the moment is to make a very small oven, only big enough for the fire and a snack sized pizza.
Obviously we need a good hearth and are willing to concede some weight here.
Using sheet metal and air pocket insulation is my current plan for reducing weight. Perhaps modifying a keg?
If anyone has seen or built one of these, has tips on lightweight materials or other ideas, their input would be much appreciated.
David
Obviously this throws up a lot of design challenges and most traditional materials are out.
The basic concept at the moment is to make a very small oven, only big enough for the fire and a snack sized pizza.
Obviously we need a good hearth and are willing to concede some weight here.
Using sheet metal and air pocket insulation is my current plan for reducing weight. Perhaps modifying a keg?
If anyone has seen or built one of these, has tips on lightweight materials or other ideas, their input would be much appreciated.
David
Comment