Hey Gang, new to the forum but not new to the game of food/BBQ/Grilling etc. I'm happy to be a new member . I would really appreciated any help from you guys. Any links as to how to build a pizza oven from scratch would be greatly appreciated, a DIY link? I plan on building the base from cinder blocks, building doors into the base, pouring concrete on the counter top (polish the top for a nice finish). Where do i get the insulation from in Los Angeles? the base/bottom and wall insulation's. Do i just get standard firebricks? or are there different grades? I plan on leaving the round dome shape and applying re purposed bricks and stones around the cement. Again, any help would be appreciated.
Thank you
Thank you
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