Re: 36" build in Tallahassee - AKA Bruce's Folly
Mortared the second course today. Looks like I still need some tips on setting the bricks. Any help?
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36" build in Tallahassee - AKA Bruce's Folly
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Re: 36" build in Tallahassee - AKA Bruce's Folly
Originally posted by brickie in oz View PostYou need to work out a way to tie them in to the dome otherwise they may just pop off.
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Re: 36" build in Tallahassee - AKA Bruce's Folly
Gudday Bruce
Well today went well enough , did however struck one problem. Sanded and roughed up the rest of the dome, what a mess , you should have seem the dust. Took to it with dustpan and brush filled 2/2 bucket of the stuff and still couldn't get it all! Contemplated hosing it off but if I did that it would dry enough to take the mortar. So out with the compresser and air hose. Worked but what a mess all the trees and bushes were covered with a fine powder. The ovens still full of it and even the chickens are sneezing! ( never heard a chicken sneeze before)
Any way still had enough time to get 5 rows done right around and 8 in the front corner.
Least I know that the curved brick layers it will match with the straight ones on the entrance! Going to have to watch those layers as I go around the back as I have adjusted the mortar layer to match them up.
One thing I'm striking even now as you go up the layers and those layer get shorter is that you strike a point where the joints start to line up. So you compensate by adding a 1/4 brick so the joints arnt vertically aligned .
Next layer you'll find about we're you put that other 1/4 brick another is needed.
In the end you have a section of 1/4 bricks going up the same section of the oven. Now that fine for me cause I'm better having them at the back of the oven but for the internal brick work that's the part you see.
You might consider starting each layer at tihe back and working you way to the front so any smaller brick needed it located at the front were its not seen.
Regards dave
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Re: 36" build in Tallahassee - AKA Bruce's Folly
Originally posted by Bec1208 View PostCan I use the vertical bricks on each side of the entry?
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Re: 36" build in Tallahassee - AKA Bruce's Folly
Gudday Bruce
Good to find out that the brick works holding and now and it just down to bond time.
I laughed when you said you were taking baby steps . My wife recons I am going back to childhood.....playing with mud ....fascination with fire!!!!
Regards dave
Sunny day in my part of the planet so back to playing with my brick veneerLast edited by cobblerdave; 05-03-2013, 07:57 PM.
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Re: 36" build in Tallahassee - AKA Bruce's Folly
Originally posted by Bec1208 View PostI would guess about 3/4 of joints will hold, most of the rest broke when I moved the adjacent bricks and separated the joint. Still, think I am done crawling and now taking baby steps on the learning curve.except for two bricks that caught up on the edge of the plywood when I pushed it too far back after the mortar had set. Looking forward to getting to work on the dome.
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Re: 36" build in Tallahassee - AKA Bruce's Folly
Was able to mortar most of the way around the perimeter doing some in the am and some this evening. Seems to be going better and mixed the mortar with a little detergent per brickie and used the drill attachment per cobblerdave. I would guess about 3/4 of joints will hold, most of the rest broke when I moved the adjacent bricks and separated the joint. Still, think I am done crawling and now taking baby steps on the learning curve.
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Re: 36" build in Tallahassee - AKA Bruce's Folly
Brickie (Al), thanks for your help.
Originally posted by brickie in oz View PostYou should only have to butter one side.
I always advocate a small dash of dish washing detergent, it will coat all the particles in the mix and stop them repelling the water.
I worked with so many other bricklayers over the years who absolutely struggled with their mortar and the water bleed off, they would spend all day knocking up the mortar, (remixing) it gets even worse in hot weather.
They can not believe the difference in the mortar when I tell them about using a surfactant in the mix.
5 minutes is plenty of time to mix mortar.
I will try the dish washing detergent and mixing for about 5 minutes with the drill and paddle. Looks like the rain is holding off this a.m. and I should get a chance to give it a try. Bruce
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Re: 36" build in Tallahassee - AKA Bruce's Folly
Originally posted by Bec1208 View PostI was only buttering one side of the bricks and not using enough mortar.
Originally posted by Bec1208 View PostI mixed up a small amount of mortar and tried to get to the consistency of "peanut butter." I hand mixed with the trowel but the mix acted like natural peanut butter with oil (in this case water) coming to the top.
I worked with so many other bricklayers over the years who absolutely struggled with their mortar and the water bleed off, they would spend all day knocking up the mortar, (remixing) it gets even worse in hot weather.
They can not believe the difference in the mortar when I tell them about using a surfactant in the mix.
Originally posted by Bec1208 View PostThe mix would seem thick enough but as the water came out, when mixed back up it would be too thin.
Originally posted by Bec1208 View Postwith very thin watery mortar oozing out the edges of the joints. If the mortar was allowed to rest a minute of so, this would also occur to the mortar in the tray.
Its not desirable because the bond from brick to mortar is lost.
It wont happen to wire cuts, the ones with the holes, as the water fills the holes.
Originally posted by Bec1208 View PostDoes this mean the mortar was still too wet or not mechanically mix enough? Or for that matter, is it normal.Last edited by brickie in oz; 05-01-2013, 11:26 PM.
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Re: 36" build in Tallahassee - AKA Bruce's Folly
Originally posted by cobblerdave View PostGudday ( brickie by this stage is not impressed as its use is for plastering )
That style of trowel is used mainly by roof tilers here in Oz, not plasterers.Last edited by brickie in oz; 05-01-2013, 11:24 PM.
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Re: 36" build in Tallahassee - AKA Bruce's Folly
Originally posted by cobblerdave View PostGudday Bruce
[ATTACH]35324[/ATTACH]
The trowel pictured is easy to use due to the round end( brickie by this stage is not impressed as its use is for plastering )
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Re: 36" build in Tallahassee - AKA Bruce's Folly
Gudday Bruce
Mixing small batches .....get one of those cheap paint mixers the one designed to mix 20 lt cans. Just put it on your electric drill . Full a bucket of water and use a dipper so you have better control over how much water goes in, never be tempted to use the hose!
The trowel pictured is easy to use due to the round end( brickie by this stage is not impressed as its use is for plastering )
The vinegar is to take the sting out of your hands after you can't help yourself and play with the mortar. No it will not heal them the damage is done
Regards Dave
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Re: 36" build in Tallahassee - AKA Bruce's Folly
I googled for instructions and found this:
Pre-mixed Mortar
This is the easiest mortar of all to make. Pre-mixed mortar is a combination of Portland Cement, Hydrated Lime, and Masonry Sand already blended together in the proper proportions to make a Type S mortar. All that is needed is to add sufficient water to achieve the desired consistency, usually about 5 to 6 quarts for an 80# bag. Pre-mixed mortars are a little unique in that they require a slightly modified mixing procedure.
Mixing Procedure
Put 2/3 to 3/4 of the water into the mixer
Add the Pre-mixed mortar into the mixer, adding water as necessary to achieve the desired consistency
Mix for 3 to5 minutes, turn off the mixer and allow mortar to ?slake? for 2 to 3 minutes, re-start the mixer and mix for an additional 2 to 3 minutes adding water as necessary to achieve desired consistency.
Pre-mixed mortars use a kiln dried sand that has a higher water demand. It takes a few minutes for all of the water to be absorbed into the dry sand, hence the need for a prolonged mixing time. If you do not allow the mortar to set and ?slake?, it will feel gritty on the trowel and will be difficult to work with.
Do these instructions sound right, if so, I have not been mixing nearly enough. Bruce
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Re: 36" build in Tallahassee - AKA Bruce's Folly
Reread the High Heat Mortar Primer sticky. Looks like I could have used home brew from the beginning.
Originally posted by Dutchoven View PostNot really sure how I missed this posting and apologize for it...type N masonry cement is mixed at 50/50 portland to lime as is portland lime mix...in this instance it should be 2 parts cement 1 fireclay and 3 sand...that is exactly what I used for our oven build and it dried nice and hard quite quickly...although we haven't fired it yet I am confident in it as a mix...that will also work well for rendering the dome if that is how you plan to finish it as the type N is a bit stickier than other types of mortar...for the render you can add more sand...typically type N gets anywhere from 6 to 9 parts sand when being used to lay brick
Best
Dutch
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