Ice for positioning: Bags, Blocks how much can you move it?

[pizza4life]

There's a lot of ice mentions on the forum, I want to know:
Is it possible to rotate a Napolino on a granite top once it was placed on ice bags or blocks.
How far can it slide on ice bags or blocks?

Any tips here?

Tomorrow is the big day.
-s

[david s]

I’ve used ice once under an oven to make the removal of the lifting straps easier. It did work well, but a lot probably depends on how heavy the oven is, so you should seek advice from Forno Bravo.

I’d be more concerned about the granite slab the oven is planned to sit on. Granite is notorious for cracking if heat is applied unevenly to it. I have seen two granite slabs under ovens crack from side to side directly under the centre of the oven, which indicates to me that it was probably the heat of the oven which was the culprit.. Extra insulation under the oven maybe the solution, so again, get advice from Forno Bravo on this issue.