Cutting bricks technique
Today I started cutting bricks with my HF wet saw and I noticed that often the last corner of the brick would chip and because I want to use the cutting side to face the internal part of the oven I want them to be clean and clear. So I decided to cut only 1/2 inch the brick and then flip it over and finish the cut, it worked very well and all the bricks came out nice. I put some pictures so you can see.
Today I started cutting bricks with my HF wet saw and I noticed that often the last corner of the brick would chip and because I want to use the cutting side to face the internal part of the oven I want them to be clean and clear. So I decided to cut only 1/2 inch the brick and then flip it over and finish the cut, it worked very well and all the bricks came out nice. I put some pictures so you can see.
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