Origen: 36" Pompeii Oven Build: Just getting started and have some questions....

[Origen]

I use Bob's Red Mill Brown Rice Flour. It is available at most regular grocery stores in my area, and it is cheap and has slip like teflon. And Sable Springs is correct: as soon as you call something gluten free, or put it in a gluten free aisle, the price goes up!

[CharlesPizzaiolo]

Hi Origen. Your oven looks awesome! I'm in Oregon and I'm in the early stages of my oven build. I'm wondering where you got your firebrick and how much you paid for it?