Hello All,
I am doing a 36" pompei in Provo, UT. I am trying to finish before it gets too cold. I just have a six-inch hole in the top of my dome to fill and I can go on to the gallery! I am getting into the particulars of how I am going to build my gallery I am not quite sure how to go forward on a couple of points. If there is anyone out there with advice on the following I would be so appreciative! I am trying to build the oven to last and to retain heat as long as possible and to be done before it freezes here!
For the outer arch, I am thinking of using a 3" thermal insulating brick for the first row of bricks that butts up against the inner arch. It would have a 1 1/2" square notch cut out of it to saddle the inner arch (some have referred to this as the L-cut brick). I would then build the remainder of the gallery coming out with firebrick (cheaper)
A, If I am using insulating firebrick, will graphite fiberglass rope improve performance at all?
B. If I use graphite fiberglass rope. I will cover the floor gap with a piece of SS. In the ceiling however it will be exposed at the gap. Does rigidizer do the trick of keeping it from getting into the air/food?
C. I have heard that insulating fire brick is VERY fragile. I also know that others make galleries out of them. Has anyone seen issues with them breaking because the pizza paddle hit them or something similar?
D. Since I will be mortaring them to the rest of the gallery via homebrew, does anyone know if there are any issues with it adhering to homebrew? Do you pre-soak them like with normal firebrick?
E. See picture below - I have been wondering what this is since we bought this house a year ago. The last owners left this roll and a bigger one. To give some perspective, it is only 1 1/2" high off the table and 2' long. This roll weighs 60 pounds. It is some kind of flexible metal sheeting about 1/8" thick. I am guessing it is not aluminum since it is so heavy. That leaves SS Foil or lead. I am hoping someone knows a way of telling. If it is some kind of SS foil then I will incorporate it into the heat break. Probably not the brightest idea to put it near food if it is lead based though. Anyone have any experience with this stuff?
Thank you!
I am doing a 36" pompei in Provo, UT. I am trying to finish before it gets too cold. I just have a six-inch hole in the top of my dome to fill and I can go on to the gallery! I am getting into the particulars of how I am going to build my gallery I am not quite sure how to go forward on a couple of points. If there is anyone out there with advice on the following I would be so appreciative! I am trying to build the oven to last and to retain heat as long as possible and to be done before it freezes here!
For the outer arch, I am thinking of using a 3" thermal insulating brick for the first row of bricks that butts up against the inner arch. It would have a 1 1/2" square notch cut out of it to saddle the inner arch (some have referred to this as the L-cut brick). I would then build the remainder of the gallery coming out with firebrick (cheaper)
A, If I am using insulating firebrick, will graphite fiberglass rope improve performance at all?
B. If I use graphite fiberglass rope. I will cover the floor gap with a piece of SS. In the ceiling however it will be exposed at the gap. Does rigidizer do the trick of keeping it from getting into the air/food?
C. I have heard that insulating fire brick is VERY fragile. I also know that others make galleries out of them. Has anyone seen issues with them breaking because the pizza paddle hit them or something similar?
D. Since I will be mortaring them to the rest of the gallery via homebrew, does anyone know if there are any issues with it adhering to homebrew? Do you pre-soak them like with normal firebrick?
E. See picture below - I have been wondering what this is since we bought this house a year ago. The last owners left this roll and a bigger one. To give some perspective, it is only 1 1/2" high off the table and 2' long. This roll weighs 60 pounds. It is some kind of flexible metal sheeting about 1/8" thick. I am guessing it is not aluminum since it is so heavy. That leaves SS Foil or lead. I am hoping someone knows a way of telling. If it is some kind of SS foil then I will incorporate it into the heat break. Probably not the brightest idea to put it near food if it is lead based though. Anyone have any experience with this stuff?
Thank you!
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