Dave's Northern Virginia Build

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  • Dino_Pizza
    Il Pizzaiolo
    • Feb 2008
    • 1036

    #136
    Re: Dave's Northern Virginia Build

    Dave, I've missed the completion of your oven and cooking area. It looks fantastic. One of the best I've seen. Congratulations on a job well done. Glade to hear you and your wife are having a good time cooking in it. It keeps getting better.
    Happy pizza making. Look forward to more pics of good food form you.
    Cheers, Dino
    "Life is a banquet and most poor sons-of-bitches are starving to death." -Auntie Mame

    View My Picasa Web Album UPDATED oct
    http://picasaweb.google.com/Dino747?feat=directlink


    My Oven Costs Spreadsheet
    http://spreadsheets.google.com/ccc?k...BF19875Rnp84Uw


    My Oven Thread
    http://www.fornobravo.com/forum/f8/d...arts-5883.html

    Comment

    • DaveW
      Apprentice
      • Oct 2009
      • 200

      #137
      Re: Dave's Northern Virginia Build

      Thanks Dino,
      My wife is very happy with her new oven and when she is happy, I am happy.
      Here are some more photos.
      Dave
      Album: http://picasaweb.google.com/fornososo/Pizza#

      Comment

      • DaveW
        Apprentice
        • Oct 2009
        • 200

        #138
        Re: Dave's Northern Virginia Build

        Hi All,
        I have gotten a few questions lately about where I sourced my materials. . .

        Online:
        fireblanket-fornobravo
        vermiculite-w_w.mcmaster.com

        Locally in Northern VA:
        heat stop 50 firebrick mortar - w_w.pvbrick.com
        fireclay/lime/masons sand/ white portland (stucco) - w_w.lcsmithbrick.com
        firebricks/flue liner/steel lintel - w_w.glenn-ghery.com
        roof tile - w_w.roofcenter.com

        Dave
        Last edited by DaveW; 10-26-2010, 09:01 PM.
        Album: http://picasaweb.google.com/fornososo/Pizza#

        Comment

        • Dino_Pizza
          Il Pizzaiolo
          • Feb 2008
          • 1036

          #139
          Re: Dave's Northern Virginia Build

          Dave, I just saw the pics you posted on anothers thread of your thanksgiving day turkey in the wfo and the bread you baked in the wfo as well. Really outstanding cooking you're doing. The food looks fantastic. You and your wife are putting the oven to good use. It's nice to finally start getting all the benefits and use now that's all done.
          -Cheers, Dino
          "Life is a banquet and most poor sons-of-bitches are starving to death." -Auntie Mame

          View My Picasa Web Album UPDATED oct
          http://picasaweb.google.com/Dino747?feat=directlink


          My Oven Costs Spreadsheet
          http://spreadsheets.google.com/ccc?k...BF19875Rnp84Uw


          My Oven Thread
          http://www.fornobravo.com/forum/f8/d...arts-5883.html

          Comment

          • DaveW
            Apprentice
            • Oct 2009
            • 200

            #140
            Re: Dave's Northern Virginia Build

            Thanks Dino,

            We were in Rome, Italy last week and went to a pizzeria with a forno a legna. My Italian is not the best but I spoke a little with the guys making the pizza, and, with a some begging, managed to talk them out of a pizza maker's hat!

            More pictures here from Casetta di Campagna....
            http://www.fornobravo.com/forum/f27/...oma-14902.html

            dave
            Last edited by DaveW; 12-12-2010, 07:50 PM.
            Album: http://picasaweb.google.com/fornososo/Pizza#

            Comment

            • DaveW
              Apprentice
              • Oct 2009
              • 200

              #141
              Here we go again...

              Looks like it's that time of year again...at least I don't have to tarp it this time.

              Dave
              Album: http://picasaweb.google.com/fornososo/Pizza#

              Comment

              • DaveW
                Apprentice
                • Oct 2009
                • 200

                #142
                Re: Dave's Northern Virginia Build

                Dare I say Done? Of course we have ideas left but we finally completed everything on the original plan. Specifically speaking of the doors. They are Louisiana Cyprus planks that we bought rough cut and then planed with the help of a friend and fellow Brick oven builder Gianluca. The Greenery is Boston Ivy that in theory won't harm the stucco.

                Next....LED lighting under the roof eves.

                dave
                Album: http://picasaweb.google.com/fornososo/Pizza#

                Comment

                • UtahBeehiver
                  Member Moderator
                  • May 2012
                  • 5260

                  #143
                  Re: Dave's Northern Virginia Build

                  Nice final product, has that old Tuscany countryside feel.
                  Russell
                  https://photos.google.com/album/AF1Q...L9lr_UnUgJbF3Z

                  Comment

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