Newbie here! Awesome site and awesome information, can't wait to start. Building a new home and looking to build a 48" corner oven. here is the dilemma, I was planning on building it on a temporary stand (constructed of heavy duty welded steel) What my plan is.. is to actually completely build it on this temporary stand and than set it in place with a lull forklift when the time is right. So I am looking for a ballpark idea of what the dome and concrete might weigh? Also any input is appreciated outside of my weight question!
Thanks, Dan
Thanks, Dan
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