What is a proven way to enclose an oven in the northeast USA
We are using a stone veneer for a rustic look and are concerned with keeping the oven dry. Do we use all block or steel studs with some type of hardy board? I know this was probably discussed a million times, however maybe someone can point me in the right direction.
Thanks
Kenny
We are using a stone veneer for a rustic look and are concerned with keeping the oven dry. Do we use all block or steel studs with some type of hardy board? I know this was probably discussed a million times, however maybe someone can point me in the right direction.
Thanks
Kenny
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