The primary goal for floor insulation is simply to isolate the oven structure from heat loss. Having vermicrete (not just vermiculite) below a sheet of Calsil is more of a cost saving method than anything else. Note, using just vermiculite or perlite does not provide adequate compressive strength...that's why using 5:1 (*/cement + a dash of clay) is recommended for base insulation. Also, you need x2 as much of the 5:1 mix to provide roughly equivalent insulation value as offered by Calsil (2.5 cm Calsil offers about the same insulation value as 5 cm insulating concrete mix). Recommended minimum insulation for the base of a WFO is 5 cm (2") of Calsil or 10-12 cm (4") vermicrete. Although you can save some money using a layer of vermicrete, it takes significantly longer to cure and completely dry (which is essential to creating an effective insulation).
Hope that helps, comes down to creating your balance of time & cost in creating the all important adequate insulation base for your WFO.
Hope that helps, comes down to creating your balance of time & cost in creating the all important adequate insulation base for your WFO.





Comment