Re: smaller oven
My door is 6.25" X 15.75" and will just fit a 5 Kg turkey. A 12" high door will fit a monster.
An 18.5 high dome X 63% = 11.65
The problem with a small oven is that the percentage of internal dome area that the door takes up is larger and therefore you get more heat loss. My door area is just under 100 sq ins. (yours will be way more). Your oven is a third larger in diam than mine, but being taller would have a lot more volume. You are probably stuck with your current door width being already several courses high. Forge on, I'm sure it should be fine.
My dome is a little lower than a hemisphere, yours considerably taller, but let's say they were both exact hemispheres, then your diameter is 33% larger, area 78% larger and volume 137% larger.
Originally posted by dingodan
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An 18.5 high dome X 63% = 11.65
The problem with a small oven is that the percentage of internal dome area that the door takes up is larger and therefore you get more heat loss. My door area is just under 100 sq ins. (yours will be way more). Your oven is a third larger in diam than mine, but being taller would have a lot more volume. You are probably stuck with your current door width being already several courses high. Forge on, I'm sure it should be fine.
My dome is a little lower than a hemisphere, yours considerably taller, but let's say they were both exact hemispheres, then your diameter is 33% larger, area 78% larger and volume 137% larger.
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