Hello, I am going to attempt to start assembling my oven in the next 4 weeks. I plan on building a 42 " Pompeii oven. I was planning on building the dome on top of the floor bricks, which will be on top of 3" Foam glass and 2 " cas board. My build is off grid so I don't have power at the site. I have been trying to cut as many bricks as I can in my garage and dry stack them. I have come to the conclusion that this strategy sounds good, but may not works so well once I start mortaring them. I am not sure at what tier I should go to less than 1/2 bricks(9X4.5X2.5). I have been looking through a lot of builds on this site and I start second guessing my plan. Should I be planning to build the dome on top of the floor brick? I am pretty sure the first tier is not attached to the floor bricks? Any advice you may have would be helpful.
Thank you, Tig
Thank you, Tig
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