Re: My Wood fired Redux
Looks great, SC. Getting down to the finishing touches!
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Re: My Wood fired Redux
I, for one (and I suspect many others), think it is a beaut! It has craftsman written all over it. Thanks for sharing.
Carl
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Re: My Wood fired Redux
I still have to caulk in the top of the flashing, and I'm going to darken the finish on the chimney. I'm getting some staining from the capstone, because it is a touch too small. I used what I had...but I may change it out in the future. I actually don't mind the staining....I guess like how it doesn't bother some to see smoke stains on the face of the finishes.
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Re: My Wood fired Redux
Originally posted by stonecutter View Post
I'm pessimistic that these SM's will taste like the ones grown in Italy, but we'll see........
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Re: My Wood fired Redux
Originally posted by Gulf View PostSome very healthy looking plants there, Stonecutter! Looks like it's going to be a good year for "maters" .
Russell, I mixed about a double hand full of bonemeal into the soil directly under my plants this year for calcium. About a half a hand full of magnesium sulfate (epsom salt) for root production. And also, some ash from the oven.
Matt,
I too, am having issues with a regular watering schedule. I will definately be using soaker hoses for next years crop. I planted some in large elevated buckets. Those, will probably get retrofitted with soakers this weekend .
Joe
The good woman used a product called rot stop..so far, it did!
Bonide
I'm pessimistic that these SM's will taste like the ones grown in Italy, but we'll see. I like the looks of the plants, and the rest of the garden is doing great too...we have eggplant, Habs & Japs, chilies, tomatillos, purple and sweet basil....and a few other things.
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Re: My Wood fired Redux
Some very healthy looking plants there, Stonecutter! Looks like it's going to be a good year for "maters" .
Russell, I mixed about a double hand full of bonemeal into the soil directly under my plants this year for calcium. About a half a hand full of magnesium sulfate (epsom salt) for root production. And also, some ash from the oven.
Matt,
I too, am having issues with a regular watering schedule. I will definately be using soaker hoses for next years crop. I planted some in large elevated buckets. Those, will probably get retrofitted with soakers this weekend .
Joe
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Re: My Wood fired Redux
24 yes, lol. I planted all the seeds you gave me, over 50....in peat trays. I gave some to my parents and friends. I was hedging my bets!
I'm not home right now, I'll have to look and see what we used. I did some research on BER, some factors are planting in cold soil and under watering too.
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Re: My Wood fired Redux
24 Plant?? That's a lot of maters, the SM heirlooms are not a big a producer compared to the genetically modified maters but you are still going to have a ton. What did you use to add calcium to your soil? I need to do the same as well. I always seem to get blossom end rot on the first few maters no matter what the variety.
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Re: My Wood fired Redux
I was planning on sending you seeds first,Russ. I planted everything you gave me, all of them germinated. I gave away all but 24, and all mine have survived and are growing like weeds. I have to pick up tomato cages tomorrow or theses plant may be laying on the ground in a couple days. I'm thinking I can harvest the first batch in a couple weeks or less...I'm not sure exactly.
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Re: My Wood fired Redux
SC,
Both Gulf's and your plants are doing very well. All I can say is my plants are cousins........but it is great to see that my harvesting of the SM seeds last year are doing so well in your end the country. Be sure to harvest a few from this year's crop and pass them on to your friends.
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Re: My Wood fired Redux
That's one fine looking plant you have there. They sure are growing fast.
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