Re: Michigan WFO
Woohoo - almost there! Lookin' good.
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Re: Michigan WFO
A little more progress from the snail. 12th course completed.
I need to switch to 1/3 or 1/4 size bricks for the remainder.
Also need to clean up a little inside.
Let's pray for a little more nice weather.3 Photos
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Re: Michigan WFO
Thanks, Dan. I looked there, but surely missed it. Menard's isn't always laid out the most logical.
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Re: Michigan WFO
Mike,
Menard's carries it for sure - sunnyside brand... $4-5 a gallon.
Dan Avery
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Re: Michigan WFO
11th course done. I'm moving at a snails pace. I thought I would cruise once I cleared the arch, especially these upper courses, with fewer bricks and all. It seems to be taking me twice as long. All bricks have to be cut funny to get them aligned. Takes longer to set up before I can move to the next brick.
I hope to see the keystone soon!
I was going to climb in and clean up a little bit. I read the threads about cleaning mortar off brick with Muriatic Acid. Where can I find that stuff? I didn't see it at the regular spots (Home Depot, Lowe's, etc).
Thanks
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Re: Michigan WFO
Thanks for the good weather coming this weekend, Daren! (new Avatar? Looks good!)
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Re: Michigan WFO
Thanks for the tips. I did use the FB recipe for mortar. Perhaps the sand wasn't fine enough, Les. It didn't have a smooth texture like the heatstop does. It seemed grainy, no matter how much I mixed it. Even with experimenting with different amounts of water. As it set up, the outer surfaces, or little bits that had stuck to the outsides of bricks, seemed very dry and crumbly. Today, however, those areas are rock hard.
My experience should in no way discourage another builder from using the FB recipe for mixing their own mortar, especially if you have any masonry experience. I think my inexperience scared me off a little bit.
I also found this old post from Unofornaio (what ever happened to him? He contributed a great deal to some of the old threads in this forum)
"... Id say defiantly stick with what you have been using. If you switch you may have different expansion issues ..."
Not sure if it really matters. Either way, I have one more bag of heatstop coming.
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Re: Michigan WFO
Originally posted by Les View PostMike,
Did you use the FB receipt? I found it to work pretty well, not as good as heat stop, but a fraction of the cost. Also, get the finest sand possible.
Les...
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Re: Michigan WFO
Mike,
Did you use the FB receipt? I found it to work pretty well, not as good as heat stop, but a fraction of the cost. Also, get the finest sand possible.
Les...
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Re: Michigan WFO
Lookin' great, Mike! Wisconsin is sending you some nice dome-building weather as we speak.
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Re: Michigan WFO
I tried mixing my own mortar, but was not happy with the consistency. I'm sure it would hold up well, but I've been spoiled with using HeatStop up until now. I followed Jim's advice and "opened up my wallet" for a fourth, and hopefully final, bag of heatstop.
I almost completed the 10th course today. A few bricks short. The wet saw woke my baby up from his nap. That didn't go over well
A few more nice days, and I think I might make it to the keystone before snow!!
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Re: Michigan WFO
FB66,
No. I've only lived in Saginaw for 4-5 years. I think the Lions moved their training camp to Allen Park in 2002 (I could be mistaken). Nonetheless, I missed out.
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Re: Michigan WFO
Mike,
Did you ever go and watch the Lions practice at SVSU?
fb66
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Re: Michigan WFO
Originally posted by Derocherconstruction View PostYou must have been a bricklayer in Rome in an earlier life!!! Jim
As far as the wallet goes, I've opened it up, but it's empty!! I might have to dip into the wine cellar budget
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Re: Michigan WFO
No one has done a finer job on the fit and finish of a brick oven Mike. Open that wallet up and buy what you need...We have cooked over 150 pizzas since the 4th of July. Once your project is done and the pizza parties starts the cost of the oven really doesn't matter. You are doing a job that everyone is amazed at, perfect cuts and fit. You must have been a bricklayer in Rome in an earlier life!!! The material costs add up fast, but when it's done, you'll only look back on the fun of the build, not the extra dollars involved. Keep up the fine work, looks great...Those pizzas are getting closer with every brick! Jim
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