Originally posted by texman
View Post
It's nice because I can take it down and store it in my garage when not in use.





. I was curious in the video about something. You held the pizza on the peel and kept in the oven for a while at the end of cooking. Was that cook the top more and stop cooking the crust?
It will be another learning experience. I hope my turns out as well as yours.

Leave a comment: