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36" Corner Build in Minnesota

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  • #76
    Originally posted by MnDude45 View Post
    Is a 1/2inch an appropriate gap between the dome floor and entry way? I’ve seen some builds use a stainless steel channel on top of fiber board used on the floor. Thoughts?
    Another way is to cut back the edge of the brick where the oven floor meets the landing floor. It may help reduce conductive heat loss between the two. I don't think it's much of a true performance benefit unless you're really fighting to save every bit of heat loss you can. The lower part of the cutback could be filled with insulation. Let ash fill the top of the gap to seal it off.
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    Last edited by mongota; 09-13-2021, 08:09 PM. Reason: edit to try to shrink the photo. No luck!
    Mongo

    My Build: Mongo's 42" CT Stone Dome Build

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    • #77
      mongota - I like that option for the floor thermal break. Thanks!
      Chris

      My Build - https://community.fornobravo.com/for...d-in-minnesota
      My Album - https://photos.app.goo.gl/KsnadqNYJqHMYxme7

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